

You’ve tasted dozens of samples and found your dream cake. Learn the secrets that will bring it to life.
There are several steps that will go into creating your wedding cake.
Cake
The trick to frosting a cake perfectly, without getting crumbs in it, is to place the frosting onto a frozen cake. With this in mind, the cake itself is often baked months before the wedding day and then frozen.
The cake is then frosted with a ‘crumb coat.’ This first layer of frosting goes over the frozen cake. It is often applied thickly to prevent any crumbs from getting through.
The cake will then be placed back into the freezer to allow the frosting to harden.
Fillings
Once frozen, a wide band of frosting will be placed around the top perimeter of the cake. The filling will be placed inside this band of frosting which prevents it from bleeding through to the outside of the cake.
Once the filling has been added, the next layer of cake will be stacked on top of it. When assembled, the outside layer of frosting will be added.
Fondant and Marzipan
For a fondant (http://en.wikipedia.org/wiki/Fondant) or marzipan (http://en.wikipedia.org/wiki/Marzipan) exterior, the dough is rolled out with a rolling pin and placed over each cake layer, before the cake layers are assembled.
Marzipan and fondant flowers and bows are created in advance and allowed to harden in the desired shape before being added to the cake.
Buttercream
To apply the frosting smoothly, the cake will be placed onto a wheel. Spinning the cake allows the frosting to be evenly applied. Often a wet spatula is used to prevent the frosting from sticking.
The cake will then be placed back into the freezer before the Pastry Chef applies the decorations. If you’ve selected a pattern using buttercream, the design will sometimes be drawn on with the help of stencils.
Delivery
To prevent shifting during travel, cakes are often assembled after they have arrived at their destination.
Learn more about cake design by taking a cake decorating class. http://michaels.com/art/online/static?page=wilton_cake_decorating

